Surprisingly Gluten Free
is a refreshingly new type of gluten free recipe book for you to build on and personalise.		 Just because you can’t eat gluten or wheat, you don’t have to do without this…..


or this….


or this….


or this….


or this….


Let 
Surprisingly 
Gluten Free 
show you how!!
Written by me, a mother and wife based in Yorkshire with over 15 years experience of cooking the ‘gluten free’ way, this sturdy A5 ring binder comprises over 70 recipe sheets each protected in a clear, wipeable display pocket for total ease of use and practicality.

Filled with useful information about the Gluten Free diet, this book aims to prove that there is life after wheat! Cakes, biscuits, puddings and pastry really can be made to taste just as good as any home cooking should.
Whether you are medically diagnosed with Coeliac Disease, Dermatitis Herpetiformis, intolerance to gluten or wheat or you are just looking to cut down on your wheat intake, this book caters for every taste. Aimed at both newly diagnosed patients as well as existing sufferers, the book is organised into five simple sections – General Information, Meal Accompaniments, Main Meals, Puddings and Cakes and Biscuits
Using ingredients easily sourced from your local supermarkets and health food shops, these uncomplicated recipes can be followed by both novice and experienced cooks – even students venturing off to College for the first time can follow the step by step instructions!

·         Price: £14.99 (plus £3.00 P&P)

·         To place an order or to find out more information, please contact: Jill Walters Tel:01423 884706 or, 

·         Email enquiries@surprisinglyglutenfree.org.uk

·         Payments by cheque, cash or UK Postal Orders only please. 

·         Sales restricted to UK and N.Ireland